Category Archives: Restaurant Cleaning

Clean Sweep UK

Keep up to date with the latest in restaurant cleaning with our cleaning industry blog from the experts in cleaning machine hire in the UK.

From steam cleaners for kitchen wall tiles to scrubber dryers for kitchen floors, Kärcher restaurant cleaning equipment maintains supreme hygiene in commercial kitchen areas.

Keep your restaurant hygienically clean and beautifully presented with our industry leading business cleaning machines for short or long term hire.

April 24, 2018

Scrubber Dryers vs Mops

The trusty mop has been used for decades as a way of cleaning floors in a low cost way. But let’s be honest – mopping the floors of your business can be a time consuming process and it doesn’t always give you the results you may hope for. Thankfully, there’s a better way! We may […]

March 26, 2018

How Our Scrubber Dryers Can Help With Your Spring Clean

Spring is finally here, making this an ideal time to give your business a good overhaul. Before you reach for the mop and bucket, here are just a few ways our scrubber dryers can help you spring clean your premises with minimum fuss.   Prevent slips and trips Using a traditional mop and bucket may […]

October 26, 2017

4 Benefits Of Using A Pressure Washer In Your Restaurant

Whether you manage a chain of high class restaurants or a popular cafe, a pressure washer can be an effective addition to your arsenal of cleaning tools. Here are 4 benefits of using a pressure washer within your business. Reduce your workload Keeping on top of your cleaning schedule can be a real challenge. Thankfully, […]

October 14, 2017

What’s The Difference Between Cleaning, Sanitising and Disinfecting?

As the owner of a food business, it’s your responsibility to ensure your premises are safe and hygienic. Not only will your customers expect your kitchens to be clean, your bathrooms to smell fresh, and your cutlery to be spotless, you’ll be required by law to undergo the occasional food hygiene inspection to ensure standards […]

September 06, 2017

How To Keep Your Company’s Bathrooms Clean

A whopping 86% of customers said they wouldn’t return to a business if the bathrooms weren’t of a high standard in terms of cleanliness and hygiene. If this statistic doesn’t send you running to your company’s bathrooms with a mop and bucket, we’re not sure what will.   Whether you’re the owner of a restaurant […]

August 15, 2017

5 Types Of Business We’ve Helped

Whether we’re helping supermarkets clean spilt milk from aisle seven or supporting restaurants on a mission to improve their food hygiene rating, we’ve assisted countless businesses to keep their premises clean and safe. Here are five types of business we’ve helped: Supermarkets With so many people visiting a supermarket each day, keeping on top of […]

March 20, 2017

How To Get A Good Food Hygiene Rating In Your Restaurant

More than 8,000 restaurants have failed food hygiene inspections, according to data released last year by the Food Standards Agency. Reasons for failing the inspections include filthy kitchens, cross-contamination of cooked and raw ingredients and storing food at unsafe temperatures. The inspections led to many restaurants receiving a low Food Hygiene Rating and in very […]

March 17, 2017

Food Hygiene Is A Top Priority For Diners, Study Shows

Food hygiene is increasingly becoming a cause for concern amongst members of the UK public when dining out. In fact, according to a survey by Checkit, 75% of diners refuse to visit restaurants that have experienced food hygiene issues. Dee Roche, Marketing Director at Checkit.net said: “It doesn’t matter if you are a Michelin starred […]

February 28, 2017

4 Steps For Keeping Your Restaurant Clean

With so much to take into account regarding the day-to-day running of your restaurant, keeping your premises clean can be a challenge. However, regardless of how hectic your workload is, there’s no excuse for poor hygiene. In fact, failure to abide by health and safety legislation could result in costly fines, particularly if an employee […]

September 26, 2016

Our Guide To Cleaning Food Preparation Areas

One of the most vital considerations when running a food business is cleanliness and hygiene. If a company fails to take food hygiene into account, not only could it lose its Food Hygiene Rating and reputation, it also runs the risk of making customers seriously ill.